Generosity of Italian tradition with the elegance of French savoir-faire
This recipe combines the generosity of Italian tradition with the elegance of French savoir-faire — in a practical and delicious format.
Crispy like a baguette, tasty like a pizza: the Bagizza is the perfect balance between tradition and innovation. A little touch of novelty that is sure to become a big classic of your lunch breaks.
And pizza lovers, don’t worry: the traditional pizza will still be available! In all our canteens, you’ll continue to enjoy it served on real crockery for the full dining experience.
With the Bagizza, Restopolis adds yet another reason to make your everyday meals more enjoyable — because there’s always room for a new guilty pleasure.



